Sabal’s Cassava Bread is hand made in Dangriga, Stann Creek Belize. It has no additives or preservatives This product ia an aquired taste, the only one of it's kind. It can be eaten like a cracker, or with condensed milk. Can be added to your soups, especially those made from the Coconut milk called "Sere". Can be stored for long periods and then used as a ration in an emmergency.